If you’re like me, which you’ve figured out by now, I’m all about organization and making life easier….at least to me, its no different with cooking. You know I make 2 week menu’s and grocery shop in a specific order, but I also keep all my recipes in a big, ginormous binder. They are catergorized as well….but I guess you figured that would be the case!! 🙂 I have tabs for chicken, beef, seafood, desserts, other (dips, breakfast items, appetizers), vegetables, and cooking tips. And, you guessed it, the tabs are alphabatized. Duh!! I used to keep them in a pile in the pantry and would have to sort through a stack at least a foot high. This way I always know right where to go for the dish I’m making or when deciding what is on our menu for the week.